top of page
Catering and Food Truck
Bala || Saahas
Incredible Taste You Won't Forget
At Bala || Saahas, the mission is simple - deliver new and authentic flavors by using only the highest quality ingredients. No event is too big or small for our exquisite dishes that won't fail to put a smile on everyone's faces. So, whether you're planning your next family gathering or a large corporate event, give us a call and let's get cooking.

With our deep roots in Indian Cuisine, we offer a huge variety of traditional North Indian Dishes as well as some of the favorite dishes across the country including dishes from South, East, Western India.








Appetizers
Please cherish some of the authentic and favorite street food I grew up eating. Papdi Chaat
These mouth watering fried flour crackers garnished with yogurt, chickpeas, potatoes, tamarind and mint chutney is a perfect kickstart to your taste buds. Vegetarian
Mild

Aaloo Chaat
Deep fried potatoes seasoned with blend of spices and garnished with lemon.Gluten free
Mild
Vegan

Samosa / Samosa Chaat
Deep fried pastry filled with potato and green peas seasoned with Indian spices garnished with yogurt, chickpea curry and mint and tamarind chutney.
mint and tamarind chutney and cilantro.Vegetarian
Vegan

Mix Pakora
Deep fried fritters made with assorted vegetables dipped in chickpea flour batter.Gluten free
Mild
Vegan
Aloo Tikki
Deep Fried spicy seasoned Potato patty served with Punjabi chole.Vegetarian
Mild
Vegan
Mutton Seekh Kebab
Ground lamb, chili, coriander seed and spice kebabs barbequed on a skewer.Hot
★ Paneer Tikka
Barbequed (tandoori) panner in a yogurt and in house special masala marinate.Vegetarian
★ Murg Tikka
Barbequed (tandoori) chicken tikka in a yogurt chili and ginger garlic marination.Murg Afgani
Barbequed tandoori chicken in a cream and butter marinate.
Vegetarian Main Course
Some of our signature vegetarian favorite dishes.★ Aaloo Gobi
Classic North Indian dish made with sautéed potatoes and cauliflower in Indian spices.Gluten free
Vegetarian
Mild
Vegan
★ Palak Paneer
Palak paneer is a classic dish from North Indian cuisine made with fresh spinach, onions, spices, paneer, and herbs.Gluten free
Vegetarian
Mild

★ Shahi Paneer
Shahi paneer is a rich, aromatic & delicious tasting restaurant style Mughlai dish made with paneer, tomato, onions, spices & nuts.Gluten free
Vegetarian
★ Delhi wali special Dal Makhani
Dal Makhani is one of India's most special and popular dals. Overnight soaked Black lentils are cooked with lot of butter and cream with some light masalas giving a Creamy & buttery texture.Gluten free
Vegetarian
Organic
★ Amritsari Chole
Punjabi style chickpea curry made in a tomato onion ginger garlic cumin cinnamon cardamom tadka is a spicy and popular street dish in Amritsar, Delhi and other northern states. Gluten free
Hot
Vegetarian
Organic
Vegan
★ Malai Kofta
Malai Kofta is a delicious dish made with fried balls or koftas of potato and paneer in a rich and creamy mild gravy made with onions and tomatoes sauce.Vegetarian
Mild
★ Sarson da Saag
Sarson ka saag is a winter delicacy made in North India with fresh mustard greens, spinach and other green leafy vegetables.Gluten free
Vegetarian
Mild
Organic
Punjabi Rajma Masala
Rich and silky-smooth kidney beans simmered with masala is every household favorite on the weekends. Gluten free
Vegetarian
Organic
Vegan
★ Bhindi Masala
Deep fried masala okra and onions seasoned with traditional blend of spices.Hot
Vegetarian
Organic
Vegan
★ Baigan da Bharta
Char grilled eggplant mixed with sweet onion and tomato blend seasoned with herbs and spices making a smoky spicy crowd pleaser.Vegetarian
Mild
Vegan
★ Kadi Pakora
This iconic Punjabi dish is a highlight of north Indian cuisine. A yogurt and roasted chickpeas flour-based curry served with spinach and fenugreek seeds fritters is to die for.Gluten free
Hot
Vegetarian
Vegan

Non Vegetarian Main Course
Some of the signature Non-Vegetarian dishes from our kitchen.★ Butter Chicken
Murg Makhani || Butter Chicken are Chunks of grilled chicken (tandoori chicken) cooked in a smooth buttery & creamy tomato-based gravy.Mild
★ Chicken Tikka Masala
Chicken tikka masala is a dish consisting of roasted marinated chicken chunks (chicken tikka) in spiced curry sauce.Hot
★ Saag wala Chicken
Traditional north Indian chicken curry with a silky smooth and creamy spinach and mustard green gravy cooked in aromatic spices.Hot
Chicken Kadhai
Marinated chicken curry using drumsticks made along with tomato onion ginger garlic and green peppers cooked in a cast iron wok in traditional spices.Gluten free
Hot
★ Goat Curry
Small cuts of goat slow cooked in a gravy made with onions, tomatoes, garlic, ginger, and aromatic spices.Gluten free
Hot
★ Mutton Korma
Mutton Korma is a popular mutton curry from North India and belongs to the Awadhi cuisine. It is a dish made by slow cooking mutton along with yogurt, whole spices, cashews, and other traditional spice powders.Gluten free
Hot
★ Mutton Makhani
Tandoori lamb made in a tomato and cream gravy.Mild
★ Tandoori Salmon Makhani
Chunks of tandoori salmon cooked in a smooth buttery & creamy tomato-based gravy.Mild
Organic
Egg Curry
Marinated Semi hard boiled eggs made with onion, tomato, ginger garlic and fresh herbs gravy with traditional spices.Hot
★ Egg Bhurgi
Indian Style scrambled eggs made with loads of butter, onion, tomato, green chili and traditional spices.Extra hot
bottom of page





